Milk Chocolate Oreo: Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin, Natural Flavor, Vanillin - An Artificial Flavor), Oreo Cookie (Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitaminB1), riboflavin (vitamin B2), folic acid), Sugar, Palm and/or Canola Oil, Cocoa processed with alkali, Invert Sugar, Leavening (baking soda and/or calcium phosphate), Soy lecithin, Salt, Chocolate, natural Flavor), Dark Chocolate (Sugar, Chocolate Liquor (Processed with Alkali), Cocoa Butter, Milkfat, Soy Lecithin, Vanilla).
Dark Chocolate Sea Salt Caramel: Dark Chocolate (see above), Caramel (Corn Syrup, Sugar, Light Cream, Butter, Bourbon Vanilla (water, alcohol, sugar, vanilla bean extractives), Salt), Sea Salt.
Milk Chocolate Sea Salt Caramel: Milk Chocolate (see above), Caramel (see above), Sea Salt.
Milk Chocolate Caramel: Milk Chocolate (see above), Caramel (see above).
Milk Chocolate Pecan Caramel: Milk Chocolate (see above), Caramel (see above), Pecans.
Dark Chocolate Cranberry Caramel: Dark Chocolate, Caramel (see above), Craisins, Sugar, Sunflower Oil.
Dark Chocolate Walnut Caramel: Dark Chocolate, Caramel (see above), Walnuts.
Milk Chocolate Coconut Cluster: Milk Chocolate (see above), Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfate (added as a food preservative).
Dark Chocolate Almond Cluster: Dark Chocolate (see above), Almonds, Peanut Oil, Salt.
Dark Chocolate Pecan Cluster: Dark Chocolate (see above), Pecans (see above).
Dark Chocolate Cranberry Cluster: Dark Chocolate (see above), Craisins, Sugar, Sunflower Oil.
Dark Chocolate Vanilla Butter Cream: Dark Chocolate (see above), Creams Center (Sugar, fondant (sugar, corn syrup), corn syrup, butter, heavy cream, marshmallow fluff (corn syrup, sugar, egg white, artificial flavor), salt, invertase (glycerol, invertase)), Bourbon Vanilla (see above).
Milk Chocolate Chocolate Cream: Milk Chocolate (see above), Creams Center (see above), Yucatan Chocolate (Sugar, Chocolate Liquor, Chocolate Liquor processed with alkali, Cocoa butter, Butterfat (milk), Soy Lecithin, Vanilla).
Dark Chocolate Orange Cream: Dark Chocolate (see above), Creams Center (see above), Orange Base Mash (orange juice concentrate, natural & artificial flavors, water, gum tragcanth, calcium ascorbate, sodium benzoate, citric acid, sodium bisulfitre, TBHQ, FD&C yellow #6).
Milk Chocolate Coffee Cream: Milk Chocolate (see above), Creams Center (see above), Coffee Base Mash (Coffee, water, Propylene glycol, salt, artificial flavors, gum tragacanth, citic acid, sodium benzoate).
Milk Chocolate Kahlua Truffles: Milk Chocolate (see above), Dark Chocolate Truffle Center (Heavy Cream, Butter, Yucatan Chocolate (see above), Mold Inhibiter (water, potassium sorbate), Invertase (glycerol, invertase)), Kahlua Liqueur, Coffee Base Mash (see above), Dark Chocolate (see above).
Milk Chocolate Bailey's Truffle: Milk Chocolate (see above), Dark Chocolate Truffle Center (see above), Bailey's Liqueur.
Dark Chocolate Bailey's Truffle: Dark Chocolate (see above), Dark Chocolate Truffle Center (see above), Bailey's Liqueur, Milk Chocolate (see above).
Dark Chocolate Raspberry Truffle: Dark Chocolate (see above), Dark Chocolate Truffle Center (see above), Razzmatazz Liqueur, White Chocolate (Sugar, Vegetable Oil (palm kernel, hydrogenated palm kernal and cottonseed), Nonfat Milk, Titanium Dioxide, Milk, Glyceryl, Lacto Esters of Fatty Acids, Soy Lecithin, Salt, Artificial Flavors), Pink Food Color (Glycerin Propylene, Water, Red 3, Red 40, Xanthan gum).
Dark Chocolate Salted Truffle: Dark Chocolate (see above), Dark Chocolate Truffle Center (see above), Sea Salt.
Dark Chocolate Raspberry Jelly: Dark Chocolate (see above), Corn Syrup, Sugar, Water, Jell Powder Pectin (Dextrose, pectin, Citric Acid, Sodium Bicarbionate), Butter, Citric Acid, Raspberry Base Mash (water, sugar, raspberry juice concentrate, natural & artificial flavors, tragcanth gum, citric acid, sodium benzoate, Blue 1).
Milk Chocolate Wintergreen Half Dip (2): Milk Chocolate (See Above), Wintergreen Wafer (Sugar, Citric Acid, Vinegar, Gelatin, Natural & Artificial Flavors, Artificial Color, Red 40, Red 3).
Milk Chocolate Valentine's Non-Pareil: Milk Chocolate (see above), Valentine's Non-Pareils (Sugar, Corn Starch, Confectioner's Glaze, Carnauba Wax, Red 3, Red 40, Yellow 6, Blue 2).
Dark Chocolate Valentine's Non-Pareil: Dark Chocolate (see above), Valentine's Non-Pareils (see above).
Dark Chocolate Foil Heart - Sugar, Chocolate Liquor Processed with Alkali, Cocoa Butter, Butterfat (milk), Soy Lecithin (an Emulsifier), Vanilla.
Milk Chocolate Foil Heart - Sugar, Milk, Cocoa Butter, Chocolate, Soy Lecithin (an Emulsifier), Vanillin-an Artificial Flavor.
Snowball - White Confectionary Coating (Sugar, Palm Kernel Oil, Nonfat Milk, Sweet Dairy Whey, Lactose, Milk Fat, Buttermilk, Sodium Caseinate, Soy Lecithin, Hydrogenated Palm Oil, Artificial Flavors), Sugar, Chocolate Liquor (processed with alkali), Cocoa butter, Milk, Coconut (with Sodium Metabisulfate), Corn Syrup, Cream (milk), Invert Syrup, Evaporated Milk (with Dipotassium Phosphate, Carrageenan, Vitamin D3), Lactose, Modified Corn Starch, Sorbitol, High Fructose Corn Syrup, Salted Butter, Hydrogenated Palm Kernel Oil, Egg White (with Sodium Lauryl Sulfate), Gelatin, Natural and Artificial Vanilla Flavor, Salt (Tricalcium Phosphate).
Shares equipment with and/or packaged in facilities that contain nuts, soy, gluten, eggs, sesame and milk.