What is the secret to making chocolates so incredible that people have been coming from all over the country to a small picturesque sea coast village to enjoy them?

Tradition - The Chatham Candy Manor has spent the last sixty years perfecting the time-honored traditions of the old-school chocolatier.

Time - We take the time to slow-cook our candies in small batches every day, never mass-producing them so that you can be sure our chocolates are always at the peak of freshness.

Taste - We select only the finest quality ingredients - fresh, pure, the real thing - and we taste everything we make to be sure it's the best.

Tenacity - We insist on continuing to dip all of our chocolates by hand, making each one an exquisite piece of art as well as an exquisite piece of chocolate.

Making chocolates as special as ours isn't easy. But fortunately, while they might not be easy to make, they've never been easier to enjoy.